Thursday, July 10, 2008

Slow-Cooker Thursday




Chicken and Dumplings

Ingredients

1 1/2 lb. skinless, boneless chicken breasts , cut into 1" pieces
2 medium potatoes , cut into 1" pieces
2 cups whole baby carrots
2 stalks celery , sliced
2 cans Condensed Cream of Chicken
1 cup water
1 tsp. Watkins thyme
1/4 tsp. Watkins black pepper
2 cups all-purpose baking mix
2/3 cup milk



Cooking Instructions
Place chicken, potatoes, carrots and celery in 6-qt. slow cooker.
Mix soup, water, thyme and black pepper. Pour over all.
Cover and cook on LOW 7 to 8 hr.* or until chicken is done.
Mix baking mix and milk. Spoon batter over chicken mixture.

Tilt lid to vent and cook on HIGH 30 min. or until dumplings are cooked in center.
(*Or on HIGH 4 to 5 hr.)


Serve with a fresh green salad
Pop on over and see the other recipes, or join in, if you like..
Have a blessed and happy Thursday!
Bunches of hugs......

13 comments:

Old Lady Lincoln said...

Looks mighty tasty.

Sandra said...

I LOVE chicken and dumplings...I'll have to try this one :)

The Sisters said...

Hi Stephanie,
This sounds wonderful!!

~Have a great week!

hippochick said...

Hi Stephanie,

Can it really neThursday already?? I love chicken and dumplings!!!

~hippo hugs~

Mississippi Songbird said...

Pam, I know.. Time flies..lol

Michelle said...

Hi Stephanie you had me at dumplings and chicken as well oh comfort food at it's best..thanks for sharing.

~TAMY 3 Sides of Crazy~ said...

I loooooooooooooove Chicken and dumplings - this sounds super.

crazy working mom said...

This is my kinda eatin' right here! :)

Mmmmmmmmm...

Diane said...

Double YUM!! Definitely will be one to try!

Hugs,
Diane

Lisa said...

Soulds delish Stephanie~ Enjoy your summer. ((Hugs)) Lisa

Nonna said...

That recipe sounds really good! I hope you have a great weekend!

Monogram Queen said...

VERY southern!!!! good choice!

Nancy said...

One of my favorite dishes but have never made it in the crockpot before. I'll have to try this one!!!!

(((HUGS)))